PKL is vastly experienced in designing and supplying temporary catering facilities for use in pop-up restaurants. We have developed a range of standard designs capable of feeding up to 100, 200 and 300 people, offering options for kitchens housed in marquees or within our Portable Kitchen units.
PKL also offers the ability to brand Portable Kitchen units, for when you are looking to push your company into new markets such as festivals, events or other large public gatherings.
To gain an idea of the range of kitchen designs offered by PKL for pop-up restaurants click on the links below:
Up To 100 People
Up To 200 People
Up To 300 People
Bespoke Kitchens and Catering Equipment Hire
We can also offer bespoke designs for other requirements, or where the kitchen is housed inside an existing building.
In addition, if you already have an idea of the catering equipment that you require, you can specify from our range of 9,000 items of catering equipment for hire. To view our complete range of equipment, please visit the catering equipment section on our main website by clicking here.